Food & Beverage Supervisor
TMC HospitalityPalm Springs, California, United States
Posted April 15, 2026
Full Time
About the Company
TMC Hospitality pioneers the next generation of hospitality by combining creative development, strategic investment, and efficient management to build and operate distinctive hotel brands. Their portfolio includes Bode Hotels, which delivers a connected modern experience tailored for group travelers, solo adventurers, and couples, and Drift Hotels, a minimalist yet vibrant property that celebrates dualities in design and service. The company’s focus on innovative brand creation and a seamless guest experience sets it apart in a highly competitive market. TMC Hospitality’s culture of collaboration and forward-thinking design attracts professionals who thrive in dynamic, growth-oriented environments.
Job Description
We’re seeking a Food & Beverage Supervisor to lead daily operations of Maleza and support a hospitality-forward service team. The ideal candidate will have 1–3+ years of leadership experience in a full-service restaurant, a hospitality-first mindset, and a passion for creating memorable guest experiences.
Requirements
- 1–3+ years of leadership experience in a full-service restaurant
- Strong floor presence and confidence leading in a busy service environment
- A hospitality-first mindset with exceptional guest instincts
- High standards and strong attention to detail
- Calm, solutions-oriented approach under pressure
Benefits
- Competitive pay
- Growth opportunities within an expanding hospitality group
- Employee dining and hotel discounts
- Opportunity to be part of a thoughtful, design-forward hospitality brand
