Sous Chef
Tryon Equestrian Properties LLCNorth Carolina, United States
Posted February 4, 2025
Part Time
About the Company
Tryon Equestrian Properties LLC operates a hospitality venue that offers buffet, catering, and bartending services for events, including fine dining, banquets, and equestrian gatherings. The company delivers high-quality food and beverage service in a dynamic environment, supporting a range of event types.
Job Description
This Sous Chef position involves assisting the head chef with meal preparation, staff management, food quality control, and menu development. Responsibilities include training staff and maintaining a clean kitchen, as well as inventory management and collaboration on new menu items.
Requirements
- Previous experience as a sous chef or in a similar role
- Strong knowledge of culinary techniques and food safety regulations
- Excellent leadership and communication skills
- Ability to work in a fast-paced environment
- Flexibility to work evenings, weekends, and holidays
