Kitchen Supervisor

The Kitchen Supervisor at Lawtey Correctional Institution supervises inmates to ensure that meal and food items are prepared in accordance with production plans. This role involves training workers in methods of performing duties, assigning and coordinating work, and maintaining personal safety and sanitation standards.

Requirements

• Must be over 18 years of age
• Minimum of one (1) year of food prep or related work preferred
• Previous supervisory experience preferred
• Previous experience interacting with inmates a plus
• Ability to motivate and supervise inmates and/or team members
• Must be able to obtain a food safety certification
• Ability to work independently with limited supervision
• Ability to exercise good judgment and tact
• Must be able to follow basic safety procedures and policies