Front of House Manager
BL Restaurant OperationsDayton, Ohio, United States
Posted January 10, 2017
Full Time
About the Company
Bar Louie is an original gastrobar offering handcrafted drinks, beer, wine and American food in a comfortable urban atmosphere.
Job Description
Bar Louie is seeking a talented Front of House Manager to join their team. The ideal candidate will have 2-3 years of management experience in a full-service restaurant or bar, with a proven track record of leading and motivating a team.
Requirements
- 2-3 years of management experience
- Management experience in a full-service restaurant or bar
- Experience running operations with annual revenue of at least $3 million
- Ability to lead and motivate a team
- Computer knowledge (Excel, Windows, POS, etc)
- Dynamic personality with a strong passion for the hospitality industry
- New store opening experience
Benefits
- Awesome work environment
- 401k
- Health, Dental and Vision Insurance Options
- Growth Potential and Career Advancement
- Life Insurance
- Long & Short Term Disability
- Quarterly Bonus Structure