The Brigantine, Inc. has over 20 restaurants in 6 concepts throughout San Diego County. We pride ourselves on a culture built on our team approach & guest-centered focus, encourage open communication, and thrive on the level of partnership this affords in each of our successful restaurants.
The Barback is responsible for clearing, cleaning, and resetting tables, assisting bartenders, and maintaining the cleanliness of the bar and bar lounge. Secondary responsibilities include anticipating guests' and coworkers' needs and providing excellent guest service.
The Brigantine, Inc. has over 20 restaurants in 6 concepts throughout San Diego County. We pride ourselves on a culture built on our team approach & guest-centered focus, encourage open communication, and thrive on the level of partnership this affords in each of our successful restaurants.