
Compass Group redefines food and facility services with innovation and passion, serving various industries and institutions.
The Director of Food & Nutrition Services oversees daily operations, leads a diverse team, and fosters strong client relationships in an acute care hospital setting. This role supports a hospital with a room-service dining model, retail operation, and total managed volume of $2.5M.
Compass Group redefines food and facility services with innovation and passion, serving various industries and institutions.