Gracious Hospitality Management specializes in overseeing the operations of high-end restaurants, including Michelin-starred establishments like COTE New York and COTE Miami. The company focuses on delivering exceptional hospitality experiences through meticulous management and attention to detail. Gracious HM's expertise lies in enhancing the guest experience and operational efficiency, setting it apart in the competitive hospitality industry.
Open Positions
Chef De Cuisine
The ideal candidate will have 5-10 years of experience, a degree in Hospitality, Culinary Management, or similar subject, and excellent leadership skills
Executive Chef
5+ years of experience in executive chef roles, degree in Hospitality or Culinary Management, excellent organizational and communication skills
Finance & Data Analyst
1-3 years of experience in an analytical or FP&A role, Bachelor's degree in Finance, Business, Economics, or a related analytical field, Solid understanding of accounting principles and financial statements
Senior Social Media Manager
5-7 years of social media content strategy experience, with a focus on B2C environments, leading a team and managing external resources
Assistant General Manager
Previous hospitality experience, ability to lift heavy boxes, and ability to work flexible hours
General Manager
Leadership experience, restaurant management skills, and ability to work under pressure
Sous Chef
Must have ability to read and communicate in English, excellent organizational skills, and ability to work flexible schedule