Deli Associate

The Deli Associate assists guests with deli selections, portion sizes, and food preparation. Responsibilities include sandwich and salad preparation, maintaining a clean work area, and stocking shelves. Knowledge of Italian cuisine is preferred.

Requirements

• Basic knife skills
• Knowledge of Italian cuisine preferred
• Availability to work onsite with a flexible schedule often including weekends
• Ability to lift up to 50 pounds
• Ability to exert well-paced mobility for up to 8 hours, including standing, walking, bending and squatting