Front of House Restaurant Manager - Hippie Fish at Centennial Plaza

We are seeking a highly skilled and experienced Restaurant Manager to oversee the daily operations of our high-paced dining establishment.

Requirements

• Proven experience as a restaurant manager, preferably in a fine dining or upscale environment.
• Exceptional customer service and interpersonal skills.
• Strong leadership, organizational, and decision-making abilities.
• Solid understanding of restaurant financials and operational controls.
• Knowledge of wine, spirits, and fine cuisine is highly preferred.
• Flexible schedule, including evenings, weekends, and holidays.

Benefits

• Health, dental, vision, and other insurance
• 401K with company match
• PTO
• Team Member discounts at company properties