
Naked Farmer sources seasonal food from local farms for restaurants, supporting a better community-based food system.
As Chef De Cuisine, you will lead the culinary team in our scratch kitchen, acting as the culinary nuts-and-bolts of our restaurant. Your role will be to manage and guide your team of chefs to run an efficient kitchen where chefs love to work.
Naked Farmer sources seasonal food from local farms for restaurants, supporting a better community-based food system.