The Inventory Operations Coordinator supports daily kitchen operations by helping with product receiving, inventory tracking, storage, cleanliness, routing, and food temperature checks.
Requirements
- Experience working in a warehouse or kitchen inventory control function
- Experience receiving products and the associated paperwork
- Must be able to work as part of a team in a fast paced environment, communicating effectively with colleagues, volunteers and clients
- Excellent communication skills both written and verbal.
- Ability to speak, read and write in English to facilitate communication
- Flexible schedule with the ability to work days, nights, weekends and holidays to meet demand
- Microsoft Office proficiency