Line Cook | Cocinero De La Linea
Torchy's TacosSan Antonio, Texas, United States
Posted January 20, 2026
24000 - 28000 USD year
Full Time
About the Company
Torchy’s legacy began in Austin, Texas in 2006 with an idea, a dedicated executive chef, and a food trailer to now operating restaurants nationwide.
Job Description
Line Cooks are the heart of the kitchen – where our Damn Good food is made from scratch every day! In a fast-paced, high-volume restaurant, you’ll be responsible for frying, grilling, sautéing, steaming, and assembling tacos to order.
Requirements
- Must meet state and local requirements for Food Handler’s certification.
- Previous experience preferred.
- Must be able to stand for several hours.
- Must be able to bend, stretch, twist, or reach for objects on shelves at various height levels.
- Must be able to lift, push, pull, or carry heavy objects up to 40 pounds.
- Ability to serve our guests' needs with a high sense of urgency.
- Ability to have fun!
Benefits
- Flexible schedules.
- Damn Good food discount card for you AND your spouse.
- Access to all benefits including medical, dental, and vision for full-time Team Members after 1 year of employment, plus 401(k) after 6 months.
- Paid Time Off (PTO) after 1 year of employment.
- Torchy’s Family Foundation supports our fellow Team Members in times of need and crisis.
